Produced from pristine Deep Sea Water brought
to you from 2,000 feet deep in the Pacific Ocean off
the Kona coast of the Big Island of Hawaii.
Completely natural... gently crystallized using
only solar heat and the gentle Kona winds.
"The saltier salt." Use less for a great taste without
compromising any flavor Makes any dish or salad
taste better.
From the cool, pure depths of the Pacific Ocean...
to your table.